Winter 2012

Meat

• Lamb ribs.................................................................
• Veal sirloin with mushrooms sauce...............................
• Veal chop.................................................................
• Big veal chop (2 people).............................................
• Lechezuelas.............................................................
• Veal sirloin with foie.................................................
• Roasted lamb.............................................................
• Veal sirloin with "Idiazabal" cheese...............................

Price *

• 17,00 €

• 18,80 €

• 17,60 €

• 32,00 €

• 17,50 €

• 21,60 €

• 18,20 €

• 18,80 €

Game

• Venison with grapes..................................................
• Young Pigeon...........................................................

Price *

• 16,20 €

• 18,00 € 

* (VAT included)